These wholesome and healthy Coconut Blueberry Wholemeal Muffins are full of coconutty goodness and loaded with nutritious blueberries. Mix all the ingredients for the cake with a mixer. Topped it with some strawberry ice cream. I served this as a dessert after some grilled chicken. I'm going to try this with other seasonal fruits. Make a batch of lemon tahini dressing first, then add chick peas and presto, hummus! It tastes like dessert but is made entirely from superfoods, so its incredibly nourishing for your body! Thank you Sue Walker for sharing your recipe! Arrange sliced strawberries on top. Bake in the preheated oven until a skewer inserted in the centre of the cake comes out clean, about 35 minutes. As I was putting the strawberries on the batter there wasn't enough to cover it completely so I added a couple more. a Share  (Review from Allrecipes US | Canada). Bake for 22 minutes until done. For the topping, everything goes into the mixer at once and you use a whisk, mixing it until just prior to it becoming cookie dough. Packed with garlic and fresh dill, these crisp dill pickles will add a boost of flavor to any meal. This Peanut Butter Cup Smoothie is the perfect way to start your day! This easy coconut cake will give you a taste of the tropical. OMGosh it was delish! It’s completely vegan, gluten-free and keto and is ready in just 5 minutes! I knew from making apple crisp that it is cold butter that you need to use for crumb topping. Let cool completely. Use desiccated coconut or coconut rum to flavour traybakes, cupcakes, brownies and more. Because of adding more strawberries, I baked it an additional 10 minutes. When I sliced the strawberries they weren't the best so I bled them with a touch of sugar for sweetness. The email addresses you've entered will not be stored and will only be used to send this email. These pancakes are so delicious you won’t even realize they’re good for you too! Make this with or without coconut, whichever is your preference. Beat 60g butter in a bowl until creamy; add 150g caster sugar and egg. 09 Jun 2013 It's a keeper! I would definitely make this again. These shredded chicken enchiladas are easy to make and freeze well, too. Turns out you don’t need culinary skills to make magic happen, or even yeast. When I sliced the strawberries they weren't the best so I bled them with a touch of sugar for sweetness. These are one of my very favorite desserts. No yeast donuts at home—a quarantine trick! I'm sorry for not following it exactly but it was very easy to adjust with what I had. The sign of a great recipe! Privacy policy, Very good. Prep: 15 min › Cook: 35 min › Ready in: 50 min Preheat oven to 180 C / Gas 4. Our family’s favorite dill pickles! Grease a 23cm square baking tin. This mac and cheese is gooey, spiced with Old Bay, and couldn’t be easier to make! For the topping, everything goes into the mixer at once and you use a whisk, mixing it until just prior to it becoming cookie dough. -  This Czech recipe has been passed down through our family for generations. I decided that I would skip the coconut and sprinkle with cinnamon after baking for added flavor. A vegan, gluten-free and Whole30 dish that can be served several ways, including as a salad, side dish, or as an appetizer dip with chips and crackers on the side. Something went wrong. I'm sorry for not following it exactly but it was very easy to adjust with what I had. Pour the batter into 3 sprayed cake pans. You can feel good about eating this all-natural blueberry chia jam that is free from refined sugar and preservatives. VERY GOOD! Mix 200g plain flour, baking powder and salt together in a separate bowl. Make green chile chicken enchiladas healthy and delicious! The best hummus ever with just two ingredients! I really thought I was going to have a problem but not so. The strawberry flavor was very present and the cinnamon was a nice touch. Oops! Pour the batter into 3 sprayed cake pans.